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Wheat gluten (food) - Wikipedia, the free encyclopedia
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日期：2024-05-15
Wheat gluten, also called seitan (Japanese: セイタン), wheat meat, gluten meat, or simply gluten, is a food made from gluten, the main protein of wheat. It is made by washing wheat flour dough with water until all the starch granules have been removed, leavin...看更多
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