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Salt-Roasted Peanut Recipe | David Lebovitz
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日期:2024-05-21
Which salt to use, and what is best for cooking, baking & eating? French sea salt tips from David Lebovitz, author of The Sweet Life in Paris including fleur de ... Salt-Roasted Peanuts 2 cups (300 g) raw peanuts 1/4 cup (80 g) light corn syrup, agave nec...看更多