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Small Small Baker
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日期:2025-05-04
Ingredients: (17cm chiffon tin) 3 egg yolks 20g caster sugar 35ml vegetable oil 1 tsp Cointreau 60ml freshly squeezed orange juice 1/2 tsp orange zest (I used zest of 1 whole orange) 40g cake flour 40g wholemeal flour (I use Prima) 1 tbsp Chia seeds 4 egg...看更多