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日期:2024-04-21
In this form, it is somewhat similar in texture to some cottage cheese variants,
though considerably lighter. It is highly perishable. However, ricotta also comes
in ......
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日期:2024-04-23
Camembert (French pronunciation: [ka.mɑ̃.bɛʁ]) is a soft, creamy, surface-
ripened cow's milk cheese. It was first made in the late 18th century at
Camembert, ......
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日期:2024-04-23
Soft cheese (in French: Fromage à pate molle) is cheese that does not get heated
during production. An example of soft cheese would be Brie. This short article ......